Get in touch 01929 480701 enquiries@clavellsrestaurant.co.uk

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Ethos “from field to fork” is reflected in our Summer Menu

 

Our Ethos “from field to fork” is reflected in the menu. We pride ourselves in serving delicious home-made food using only the finest locally sourced ingredients, and are very proud to support many of Dorset’s wonderful food producers.

Our seasonal menu can be enjoyed in our restaurant or ‘alfresco’ on fine afternoons and during the summer time. The day time menu is imaginative, relaxed and informal offering an array of delicious homemade breakfasts, lunches and traditional afternoon teas as well as excellent wines and local beers.

Clavell’s is one of the “Delights of rural Dorset-local seafood, meats and produce” Trip Advisor. In 2013 Clavell’s were thrilled to be awarded the winner of the Best Café or Tea Room in the Taste of Dorset Awards. In 2017 Clavell’s were equally delighted to have achieved a Gold award in the Taste of the West award.

As always it’s a pleasure to serve you, and we hope you enjoy your visit with us!

Emma Vearncombe

Gift Vouchers Available – Please ask a member of staff!

Breakfast

Served daily until 11.00am

 

Traditional Full English Breakfast  £8.50

Two rashers of bacon, “Kimmeridge Farm” pork sausage, fried egg, grilled tomato, hash browns and baked beans. Served with a round of malted grain or white toast and butter

Vegetarian Full English Breakfast (V) £7.99

Two vegetarian sausages, two fried eggs, grilled tomato, hash browns and baked beans. Served with a round of malted grain or white toast and butter

Scrambled Eggs on Toast (V) £5.95

Three free range eggs blended with creamy milk and butter. Served on buttered toast
 Add smoked salmon £2.50

Bacon Buttie  or Sausage Sandwich £4.50

Three rashers of crispy bacon or two pork sausages from “Kimmeridge Farm” sandwiched between two slices of buttered bread, either malted grain or white
Add a free range egg £1.00

Two Rounds of Toast with a Preserve £2.95

Two rounds toast served with jam or marmalade
Extra Breakfast Item £1.00 Side Jam or Marmalade £0.45

Starters & Lite Bites

APERITIFS

CLAVELL’S BLUSH
Pink Fizz topped with a rhubarb and ginger liquer garnished with a strawberry £6.95

HENDRICKS GIN & TONIC
Served over ice with Fever Tree light tonic garnished with cucumber, lemon and lime £7.50

ENGLISH GARDEN
Conker Gin, apple juice and elderflower liquer served over ice and garnished with mint & fruit £8.50

Crab Bisque with Brandy & Clotted Cream £8.50

A luxurious creamy crab soup finished with brandy and clotted cream. Served with crusty bread

Bread, Houmous and Mixed Olives  (V) £5.95

Served with olive oil and balsamic vinegar

Half a Pint of Prawns £9.50

Half a Pint of shell on prawns served with crusty bread, salad and Marie Rose sauce

Grilled Goats Cheese & Roasted Peppers (V) £7.95

Grilled goats cheese served with toasted baguette, onion marmalade, roasted red peppers and dressed mixed leaves

Antipasti Plate £7.95

A selection of cured meats served with mixed olives, bread and dipping oil with balsamic vinegar

Prawn & Smoked Salmon Cocktail £8.95

The classic mix of prawns in a Marie Rose sauce and Smoked Salmon. Served on a bed of dressed mixed leaves and brown bread and butter

Fresh Local Mackerel £8.95

Fresh local mackerel rolled in oats and deep fried. Served with a side salad, crusty bread and a lemon mayonnaise dip

Clavell’s Feta Cheese Salad (V) £8.95

Mixed leaves, diced feta cheese, olives, capers, tomatoes and croutons with our own special dressing. Served with crusty bread and butter

Big Bite Sandwiches

All sandwiches are served on either malted grain or white bread, with gourmet chips and a side salad

Mature Cheddar Cheese & Real Ale Chutney (V) £7.50

Ultimate Homemade Fish Finger Sandwich & a Side of Tartare Sauce £10.95

Prawn & Marie Rose £9.50

Coronation Chicken £8.95

Bacon, Lettuce, Tomato & Mayonnaise £8.50

All sandwiches can be made with gluten free bread

Baguettes

All served in a white or brown baguette, with gourmet chips and a side salad

“Kimmeridge Farm” Pork Sausage  & Onion Marmalade £9.95

Local Ham, Swiss Cheese, Real Ale Chutney, Tomato & Salad £9.95

Houmous, Roasted Red Pepper & Salad (V) £8.95

Brie, Bacon & Cranberry £9.95

 

Traditional Dorset Plougmans

Clavell’s Ploughmans £13.95

Mature cheddar cheese, brie, local ham and a “Kimmeridge” pork sausage. Served with a real ale chutney, salad, apple, pickled onion, crusty bread and butter

Flatbread £10.50

Tomato, Mozzarella, Chorizo & Olive Flat Bread garnished with rocked and served with a side salad

Sharing Platters

Clavell’s Larder Board £19.95

Mature cheddar cheese, brie, local ham, chorizo, salami and coronation chicken. Served with real ale chutney, mixed olives, dipping oil with balsamic vinegar, salad and sliced baguette bread

Seafood Platter £22.95

Smoked trout, shell on prawns, smoked mackerel and smoked salmon. Served with mixed olives, dipping oil with balsamic vinegar, salad, sliced baguette, Marie Rose and Lemon Mayonnaise

Perfect with a Pitcher of Pimm’s No 1. Cup £17.00

Lunch Menu For Group Bookings

Starters

Soup Of The Day – Served with crusty bread and butter

Classic Prawn Cocktail – The classic mix of prawns in a Marie Rose sauce. Served on a bed of dressed mixed leaves and brown bread and butter

Grilled Goats Cheese & Roasted Peppers (V) – Grilled goats cheese served with toasted baguette, onion marmalade, roasted red peppers and dressed mixed leaves

Antipasti Plate – A selection of cured meats served with mixed olives, bread and dipping oil with balsamic vinegar

Main Courses

Chicken Stroganoff – Tender chicken pieces in a creamy white wine and tarragon sauce. Served with rice and garlic bread drizzled with a balsamic glaze

Lamb Tagine – A Moroccan style dish of local cooked diced lamb slowly cooked with apricot pieces, chick peas, tender butternut squash and spices. Served with cous cous

(GF on request by substituting cous cous for rice)

Seafood Linguine – Pollock, prawns, mussels and salmon in a creamy white wine sauce. Served on a bed of linguine with a side of garlic bread drizzled with balsamic vinegar

Spinach and Feta Cheese Pie (V) – Layers of spinach and feta baked in a filo pastry pie.  Served with gourmet chips and a side salad

Desserts

Lemon Curd Meringue Roulade & Clotted Cream (GF)

Rich Chocolate and Praline Truffle and Ice Cream

Apple, Sultana & Cinnamon Pie and Custard

Clementine & Pomegranate Steamed Pudding and Custard

 

2 Courses £19.00

3 Courses £23.50

Salads

Chicken & Bacon Salad (GF) £13.95

Warm chicken slices and crispy bacon in a honey and mustard dressing, served on a bed of mixed leaves, tomatoes, cucumbers, peppers and red onions. Served with hot buttered new potatoes

Grilled Goats Cheese, Beetroot & Candied Walnut Salad (V) (GF) £13.95

Sliced grilled goats cheese served on a bed of mixed leaves tossed with tomatoes, cucumbers, peppers, red onions, beetroot and candied walnuts. Served with hot buttered new potatoes

Main Meals

Local Beef Burger £13.95

An 8oz beef burger topped with smoked Emmental swiss cheese and crispy streaky bacon in a toasted brioche bun with lettuce, tomato and gherkin. Served with gourmet chips, a side salad and Stokes burger relish
Add onion rings £1.95

Lamb Tagine £13.95

A Moroccan style dish of local diced lamb slowly cooked with apricot pieces, chick peas, tender butternut squash and spices. Served with couscous
(GF on request by substituting couscous for rice)

Chicken Stroganoff £13.95

Tender Chicken pieces in a rich creamy white wine and tarragon sauce. Served with rice and garlic bread drizzled with a balsamic glaze

Calamari £14.95

The classic Mediterranean dish of deep fried squid rings. Served with a Greek salad, crusty bread and butter and a sweet chilli and lemon mayonnaise dip

Local Ham, Egg & Chips £12.50

Two slices of local ham, two free range eggs and gourmet chips

Smoked Trout, Mackerel and Garden Pea Salad £13.95

Flaked smoked trout and mackerel served on a bed of mixed leaves tossed with tomatoes, cucumbers, peppers, red onions, garden peas and new potatoes. Served with crusty bread
(GF on request by substituting crusty bread for GF bread)

A Pint of Prawns £14.95

A pint of shell on prawns. Served with a side salad, crusty bread and Marie Rose sauce
(GF on request by substituting crusty bread for GF bread)

Seafood Linguine £14.95

Pollock, prawns, mussels and salmon in a creamy white wine sauce. Served on a bed of linguine with a side of garlic bread drizzled with balsamic vinegar

Seafood Casserole £14.95

Smoked mackerel, prawns, mussels and white fish in a rich white wine, cream, mustard, cheese and brandy sauce. Served with a sweet potato mash and peas

Beef Bourguinon £14.95

Tender pieces of diced beef in a rich red wine sauce, slowly cooked with onions, bacon and mushrooms. Served on a bed of rice

Whole Tail Scampi £12.95

Breaded whole tail scampi with gourmet chips, garden peas and a homemade tartare sauce

Spinach & Feta Cheese Pie (V) £12.95

Layers of spinach and feta baked in a filo pastry pie. Served with gourmet chips and a side salad

Baked Butternut Squash & Oven Roasted Vegetables (V) £13.95

Butternut squash oven baked sweet potato, cherry tomatoes, red onions and mixed peppers. Topped with grilled goats cheese and served on a bed of couscous
(GF on request by substituting couscous for rice)

Thai Green Mussel Curry £13.95

Mussels and French beans in a mildly spiced cocount sauce. Served with rice

Side Orders

Bowl of Mixed Olives £4.50

Oven Roasted Vegetable’s £2.95

New Potatoes £1.95

Bowl of Gourmet Chips £3.50

Garlic Bread and Balsamic £2.95

Side Salad £2.50

Baguette Bread and Butter £1.50

Onion Rings £1.95

Children's Menu

Houmous, Bread, Butter, Tomato & Cucumber (V) £4.95

Scampi, Chips & Peas £6.95

Farm Sausage Chips & Beans £6.95

Spaghetti Bolognese £8.95

Ham Egg & Chips £6.95

Turkey Dinosaurs, Chips & Peas £6.95

Desserts

Summer Pudding £6.50

Lemon Curd Meringue Roulade (GF) £6.50

Rich Chocolate & Praline Truffle £6.50

Apple, Sultana & Cinnamon Pie £6.50

Clementine & Pomegranate Steamed Pudding £6.50

All served with either ice cream, clotted cream or custard

Marshfield Ice Creams & Sorbets

Vanilla, Strawberries & Clotted Cream, Chocolate Heaven, Honeycomb, Salted Caramel, Mango or Raspberry

£2.50 per scoop

Ben & Jerry’s Chunky Monkey Non-Dairy Ice Cream (Vegan)

Banana flavoured dairy free ice cream with chocolate chunks and walnuts

£2.50 per pot

Traditional Afternoon Tea

Jam or Cream first?

The great scone debate… The Ritz in London reply “We would prefer to encourage the ‘Jam then Cream’ option, as this is the traditional method of preparing scones”

Clavell’s Cream Tea £6.99

Two Dorset scones, one fruit and one plain. Served with strawberry jam, Dorset clotted cream and a pot of tea for one
(Gluten free Cream Tea also available on request)

Plain or Fruit Scone with Butter & Jam £2.50

Add clotted cream £1.00

Toasted Tea Cake & Butter £2.50

Add jam £0.45

Warm Dorset Apple Cake £5.25

Served with either Ice Cream or Clotted Cream

Handmade Chocolate Brownie served warm with Vanilla Ice Cream (GF) £6.50

Gluten free cakes available please ask

Special Afternoon Tea

Special Afternoon Tea at Clavells £15.00 per head

Assorted Finger Sandwiches

Coronation Chicken, Egg Mayonnaise and Cress, Cucumber, Smoked Salmon & Cream Cheese, Ham & Real Ale Chutney

Fruit & Plain Scones with Dorset Clotted Cream & locally sourced Strawberry Jam

Selection of Assorted Miniature Cakes & Tartlets

Dorset Tea Selection Includes
Breakfast Tea, Cool Camomile, Foraged Fruits, Earl Grey Tea, Pure Green Tea, Black Berry Syllabub, Wild About Mint, Ginger & Sunshine Tea and Red Berry

Prosecco Afternoon Tea £20.00

Pre-booking required – 72 hours’ needed.
Available after 3pm

Perfect for a birthday, wedding anniversary, christening, hen party, baby shower or a retirement party!

Open all year!

Monday to Sunday 9.30am-6.00pm For Breakfasts, Lunches and Afternoon Teas.  Open for Dinner 1st April – 30th September

Call us on 01929 480701 to book your table

If you have a food allergy or a special dietary requirement please inform a member of staff before placing an order. Thank you.

Book a table
Contact Details

Drinks Menu

 

Coffee

Latté £2.99

Cappuccino £2.99

Flat White £2.75

Americano £2.75

Espresso single £1.95

Espresso double £2.50

Macchiato £2.55

Hot chocolate £2.99

Mocha  £2.99

Hot Chocolate & Marshmallows £3.30

Liquor Hot Chocolate £5.50

Dark Rum, Baileys or Cointreau

Tea

Breakfast tea £2.45

Earl Grey tea £2.50

Green tea £2.50

Wild About Mint £2.50

Foraged Fruits £2.50

Cool Camomile £2.50

Black Berry Syllabub £2.50

Ginger & Sunshine £2.50

Soft Drinks

Coke, Diet Coke, Lemonade – 330ml £2.75

Coke, Diet Coke, Lemonade – Pint £3.00

Frobisher’s Apple Juice £2.95

Frobisher’s Cranberry Juice £2.95

Luscombe Organic Orange Juice £2.95

Heartsease Farm Traditional Lemonade £3.20

Spicy Tomato Juice £3.20

Appletiser £2.95

Palmers Ginger Beer £3.20

J20 Apple & Mango or Orange & Passion Fruit £2.95

Fever Tree Tonic Water (naturally light) £2.50

Lime and Soda £1.85

Heartsease Elderflower Presse £3.20

Blackcurrant or Orange Squash £1.60

Blackcurrant or Orange Squash – Pint £2.00

Harrogate Mineral Water Still or Sparkling – 330ml £2.65

Harrogate Mineral Water Still or Sparkling – 750ml £3.95

Bottled Beers & Ciders

Peroni 330ml, 5.1% ABV £3.95

Beck’s Blue (Alcohol free beer) 275ml £3.20

Local Dorset Bitters

Four fine Palmers ales brewed in the original brewery at Bridport

Palmers Best Bitter (IPA) 500ml, 4.2% ABV £4.95

Dorset Gold 500ml, 4.5% ABV £4.95

Palmers 200 500ml, 5.0% ABV £4.95

Tally Ho! 500ml, 5.5% ABV £4.75

Local Purbeck Ciders

Brilliant traditional farm pressed ciders from Kingston in the Isle of Purbeck

Dorset Draft – Sparkling (medium) 500ml, 4.5% ABV £4.95

Purbeck No.10 Sparkling (sweet) 500ml, 4.8% ABV £4.95

Forgotten Orchard Sparkling (medium dry) 500ml, 5.5% ABV £4.75

Dorset Blush Cider Sparkling (sweet British berry) 500ml, 4% ABV £4.95

White Wine

1 Alfredini Garganega Pinot Grigio. Italy

PER GLASS 175ml £5.95, 250ml £6.95 BOTTLE £18.95

2 Viña ina Carrasco Sauvignon Blanc. Chile

PER GLASS 175ml £6.25, 250ml £7.25 BOTTLE £19.50

3 Baron de Baussac Viognier. South of France

BOTTLE £22.95

4 Picpoul Plo d’Isabelle, Picpoul de Pinet. South of France

PER GLASS 175ml £6.95, 250ml £7.95 BOTTLE £23.95

5 Fathom’s Sauvignoin Blanc, Marlborough. New Zealand

PER GLASS 175ml £7.25, 250ml £8.50 BOTTLE £24.95

6 Chablis Cape St Martin. Burgundy

BOTTLE £29.95

7 Sancerre Blanc, Berthier, Loire. France

BOTTLE £34.95

Rosé Wine

8 Le Bois Des Violettes Rosé. French regions

PER GLASS 175ml £6.20, 250ml £7.20 BOTTLE £18.95

9 Torre Alta Pinot Grigio Rosé. Italy

PER GLASS 175ml £6.75, 250ml £7.50 BOTTLE £21.95

10 Minuty Rosé, Côtes de Provence. South of France

BOTTLE £27.95

Red Wine

11 Two Ridge Trail Merlot. Australia

PER GLASS 175ml £6.20, 250ml £7.20 BOTTLE £18.95

12 Aires Andinos Malbec. Argentina

PER GLASS 175ml £6.50, 250ml £7.50 BOTTLE £19.50

13 Torre Cerre Montepulciano d’Abruzzo. Italy

BOTTLE £19.95

14 Monte Lagares Rioja. Spain

PER GLASS 175ml £6.95, 250ml £7.95 BOTTLE £22.95

15 Baron De Baussac Carignan Vieilles Vignes. South of France

BOTTLE £22.95

16 Fairhall Cliffs Pinot Noir. New Zealand

BOTTLE £27.95

17 Capilla de Barro Malbec. Argentina

BOTTLE £24.95

Champagne & Sparkling Wine

18 La Marca Prosecco. Italy

200ml BOTTLE £7.95

19 Prosecco Corte Alta. Italy

BOTTLE £26.50

20 J de Telmont Grande Rréserve.

BOTTLE £39.95

21 Laurent Perrier Brut

BOTTLE £49.50

Cocktails

THE TASTE OF SUMMER

PIMM’S NO 1. CUP
Pimm’s No 1. Cup, lemonade, served over ice garnished with cucumber, mint, orange, apples and strawberries £6.95

RHUBARB GIN & TONIC
Served over ice garnished with lime £7.50

CLAVELL’S BLUSH
Pink Fizz, rhubard and ginger liquer, dash of lemonade garnished with a strawberry £6.95

SPARKLING YVETTE
Pink Fizz topped with Crème Yvette and garnished with lemon £6.95

ROYAL FLUSH
Prosecco topped with Chambord and garnished with a strawberry £6.95

APEROL SPRITZ
Aperol, prosecco and soda £7.95

FRENCH 75
Tanqueray Gin, Prosecco, lemon juice and sugar syrup garnished with lemon and lime £7.50

ENGLISH GARDEN
Conker Gin, Elderflower liqueur and cloudy apple juice served over ice garnished with fresh mint, cucumber and lime £8.50

MOJITO
Captain Morgan’s White Rum, lime, mint, sugar syrup finished with soda £7.95

DARK AND STORMY
Captain Morgan’s Dark Rum, lime juice, ginger beer and angostura bitters £7.95

PINK COW & TONIC
Black Cow Vodka, angostura bitters and tonic water garnished with lemon and lime £7.95

WOO WOO
Black Cow Vodka, Archers and cranberry juice garnished with lime £8.50

MOS-COW-MULE
Black Cow Vodka, Palmers ginger beer and lime juice garnished with lime £7.50

COSMOPOLITAN
Black Cow Vodka, Ttiple sec and cranberry juice served over ice with fresh lime £8.50

TEQUILA SUNRISE
Tequila, orange juice and grenadine garnished with orange £7.95

Taste of the West awards

Taste of the West awards

In 2017 Clavell’s Restaurant were delighted to have achieved a Cafés and Tearooms Taste of the West Gold Award

“Clavell’s Cafe is in a lovely location and serves excellent home made food.”

“Consistent Service and Quality” ~ 29th January 2017

Pin It on Pinterest

Share This