Get in touch 01929 480701 enquiries@clavellsrestaurant.co.uk

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Menus and Ethos

Call us on 01929 480701 to book your table

Our Ethos “from field to fork” is reflected in our Spring Menu

 

Our Ethos “from field to fork” is reflected in the menu. We pride ourselves in serving delicious home-made food using only the finest locally sourced ingredients, and are very proud to support many of Dorset’s wonderful food producers.

Our seasonal menu can be enjoyed in our restaurant or ‘alfresco’ on fine afternoons and during the summer time. The day time menu is imaginative, relaxed and informal offering an array of delicious homemade breakfasts, lunches and traditional afternoon teas as well as excellent wines and local beers.

Clavell’s is one of the “Delights of rural Dorset-local seafood, meats and produce” Trip Advisor. In 2013 Clavell’s were thrilled to be awarded the winner of the Best Café or Tea Room in the Taste of Dorset Awards. In 2017 Clavell’s were equally delighted to have achieved a Gold award in the Taste of the West award.

As always it’s a pleasure to serve you, and we hope you enjoy your visit with us!

Emma Vearncombe

Gift Vouchers Available – Please ask a member of staff!

Breakfast

Traditional Full English Breakfast  £7.99

Two rashers of bacon, “Kimmeridge Farm” pork sausage, free range egg, grilled tomato, hash browns and baked beans. Served with a round of malted grain or white toast and butter

Vegetarian Full English Breakfast (V) £7.99

Two vegetarian sausages, two free range eggs, grilled tomato, hash browns and baked beans. Served with a round of malted grain or white toast and butter

Scrambled Eggs on Toast (V) £5.95

Three free range eggs blended with creamy milk and butter. Served on buttered malted grain or white toast
 Add two rashers of bacon £2.00

Bacon Buttie £4.50

Three rashers of crispy bacon sandwiched between two slices of buttered bread, either malted grain or white
Add a free range egg £1.00

Sausage sandwich £4.50

Two pork sausages from “Kimmeridge Farm” sandwiched between two slices of buttered bread, either malted grain or white
Add a free range egg £1.00

Two Rounds of Toast with Preserve £2.95

Two rounds of malted grain or white toast served with butter and strawberry jam or orange seville marmalade
Extra Breakfast Item £1.00 Side Jam or Marmalade £0.45

Starters & Lite Bites

Crab Bisque with Brandy & Clotted Cream £8.50

A luxurious creamy crab soup finished with brandy and clotted cream. Served with crusty bread

Bread, Houmous and Mixed Olives  (V) £5.95

Served with olive oil and balsamic vinegar

Grilled Goats Cheese & Roasted Peppers (V) £7.95

Grilled goats cheese served with toasted baguette, onion marmalade, roasted red peppers and dressed mixed leaves

Antipasti Plate £7.95

A selection of cured meats served with mixed olives, bread and dipping oil with balsamic vinegar

Classic Prawn Cocktail £7.50

The classic mix of prawns in a Marie Rose sauce. Served on a bed of dressed mixed leaves and brown bread and butter

Fresh Local Mackerel with Salad & Lemon Mayonnaise £8.95

Fresh local mackerel rolled in oats and deep fried. Served with a side salad, crusty bread and a lemon mayonnaise dip

Clavell’s Feta Cheese Salad (V) £8.50

Mixed leaves, diced feta cheese, olives, capers, tomatoes and croutons with our own special dressing. Served with crusty bread and butter

Big Bite Sandwiches

All sandwiches are served on either malted grain or white bread, with chips and dressed mixed leaves

Mature Cheddar Cheese & Apple Cider Chutney (V) £6.95

Ultimate Homemade Fish Finger Sandwich & A Side of Tartare Sauce £10.95

Prawn & Marie Rose £8.95

Coronation Chicken £8.50

Bacon, Lettuce, Tomato & Mayonnaise £8.50

All sandwiches can be made with gluten free bread

Baguettes

All served in a white or brown baguette, with gourmet chips and a side salad

“Kimmeridge Farm” Pork Sausage  & Onion Marmalade £9.95

Local Ham, Swiss Cheese, Apple Cider Chutney, Tomato & Salad £9.95

Houmous, Roasted Red Pepper & Salad (V) £8.95

Brie, Bacon & Cranberry £9.95

Greek Salad, Feta Cheese, Mixed Olives, Tomato & Lettuce £8.95

Traditional Dorset Plougmans

Clavell’s Ploughmans £13.50

Mature cheddar cheese, brie, local ham and a “Kimmeridge” pork sausage. Served with an apple cider chutney, salad, apple, pickled onion, crusty bread and butter

Sharing Platters

Clavell’s Larder Board £19.50

Maryland mature cheddar cheese, Somerset brie, local ham, chorizo, salami and coronation chicken. Served with apple cider chutney, mixed olives, dipping oil with balsamic vinegar, salad and sliced baguette bread

Salads

Chicken & Bacon Salad (GF) £13.50

Warm chicken slices and crispy bacon in a honey and mustard dressing, served on a bed of mixed leaves, tomatoes, cucumbers, peppers and red onions. Served with hot buttered new potatoes

Grilled Goats Cheese, Beetroot & Candied Walnut Salad (V) (GF) £13.95

Sliced grilled goats cheese served on a bed of mixed leaves tossed with tomatoes, cucumbers, peppers, red onions, beetroot and candied walnuts. Served with hot buttered new potatoes

Main Meals

Local Beef Burger £13.50

An 8oz beef burger topped with smoked Applewood cheese and crispy bacon in a toasted brioche bun with lettuce, tomato and gherkin. Served with gourmet chips, a side salad and Stokes burger relish
Add onion rings £1.95

Lamb Tagine £13.95

A Moroccan style dish of local diced lamb slowly cooked with apricot pieces, chick peas, tender butternut squash and spices. Served with couscous
(GF on request by substituting couscous for rice)

Local Ham, Egg & Chips £12.50

Two slices of local ham, two free range eggs and gourmet chips

Seafood Lasagne £13.95

Pollock, prawns, mussels and salmon in a tomato and caper sauce, layered between sheets of lasagne, topped with a cheese sauce. Served with garlic bread drizzled with a balsamic glaze and a side salad

Seafood Casserole £14.95

Smoked mackerel, prawns, mussels and white fish in a rich white wine, cream, mustard, cheese and brandy sauce. Served with a sweet potato mash and peas

Steak Ale & Mushroom Pie £14.95

Tender pieces of diced beef slowly cooked in a rich sauce of Palmers Tally Ho ale and mushrooms. Topped off with a puff pastry crown and served with gourmet chips and peas

(GF version on special request)

Whole Tail Scampi £12.95

Breaded whole tail scampi with gourmet chips, garden peas and a homemade tartare sauce

Spinach & Feta Cheese Pie (V) £12.95

Layers of spinach and feta baked in a filo pastry pie. Served with gourmet chips and a side salad

Baked Butternut Squash & Oven Roasted Vegetables (V) £13.95

Baked butternut squash with oven baked sweet potato, cherry tomatoes, red onions and mixed peppers. Topped with grilled goats cheese and served on a bed of couscous
(GF on request by substituting couscous for rice)

Chicken Stroganoff £13.95

Tender Chicken pieces in a rich creamy white wine and tarragon sauce. Served with rice and garlic bread drizzled with a balsamic glaze

Side Orders

Bowl of Mixed Olives £4.50

Oven Roasted Vegetable’s £2.95

New Potatoes £1.95

Bowl of Gourmet Chips £3.50

Garlic Bread £2.95

Side Salad £2.50

Baguette Bread and Butter £1.50

Children's Menu

Houmous, Bread, Tomato & Cucumber £4.95

Scampi, Chips & Peas £6.95

Farm Sausage Chips & Beans £6.50

Spaghetti Bolognese £7.95

Ham Egg & Chips £6.95

Homemade Fish Fingers, Chips & Peas £7.95

Desserts

Sticky Toffee Pudding £6.50

Lemon Curd Meringue Roulade (GF) £6.50

Rich Chocolate & Praline Truffle £6.50

Apple, Sultana & Cinnamon Pie £6.50

Clementine & Pomegranate Steamed Pudding £6.50

All served with either ice cream, clotted cream or custard

Marshfield Ice Creams & Sorbets

Vanilla, Strawberries & Clotted Cream, Chocolate Heaven, Honeycomb or Salted Caramel

£2.50 per scoop

Traditional Afternoon Tea

Jam or Cream first?

The great scone debate… The Ritz in London reply “We would prefer to encourage the ‘Jam then Cream’ option, as this is the traditional method of preparing scones”

Clavell’s Cream Tea £6.99

Two Dorset scones, one fruit and one plain. Served with strawberry jam, Dorset clotted cream and a pot of tea for one
(Gluten free Cream Tea also available on request)

Plain or Fruit Scone with Butter & Jam £2.50

Add clotted cream £1.00

Toasted Tea Cake & Butter £2.50

Add jam £0.45

Warm Dorset Apple Cake £5.25

Served with either Ice Cream or Clotted Cream

Gluten free cakes available please ask

Lunch Menu For Group Bookings

Starters

Soup Of The Day – Served with crusty bread and butter

Classic Prawn Cocktail – The classic mix of prawns in a Marie Rose sauce. Served on a bed of dressed mixed leaves and brown bread and butter

Grilled Goats Cheese & Roasted Peppers (V) – Grilled goats cheese served with toasted baguette, onion marmalade, roasted red peppers and dressed mixed leaves

Antipasti Plate – A selection of cured meats served with mixed olives, bread and dipping oil with balsamic vinegar

Main Courses

Chicken Stroganoff – Tender chicken pieces in a creamy white wine and tarragon sauce. Served with rice and garlic bread drizzled with a balsamic glaze

Lamb Tagine – A Moroccan style dish of local cooked diced lamb slowly cooked with apricot pieces, chick peas, tender butternut squash and spices. Served with cous cous

(GF on request by substituting cous cous for rice)

Seafood Lasagne – Pollock, prawns, mussels and salmon in a tomato and caper sauce, layered between sheets of lasagne, topped with cheese sauce.  Served with garlic bread drizzled with balsamic glaze and a side salad

Spinach and Feta Cheese Pie (V) – Layers of spinach and feta baked in a filo pastry pie.  Served with gourmet chips and a side salad

Desserts

Lemon Curd Meringue Roulade & Clotted Cream (GF)

Rich Chocolate and Praline Truffle and Ice Cream

Apple, Sultana & Cinnamon Pie and Custard

Clementine & Pomegranate Steamed Pudding and Custard

 

2 Courses £19.00

3 Courses £23.50

Open all year!

Monday to Sunday 10am-5pm For Breakfasts, Lunches and Afternoon Teas.  Open for Dinner 1st April – 30th September

Call us on 01929 480701 to book your table

If you have a food allergy or a special dietary requirement please inform a member of staff before placing an order. Thank you.

Book a table
Contact Details

Drinks Menu

 

Coffee

Latté £2.99

Cappuccino £2.99

Flat White £2.75

Americano £2.70

Espresso single £1.95

Espresso double £2.50

Macchiato £2.55

Hot chocolate £2.99

Mocha  £2.99

Hot Chocolate & Marshmallows £3.10

Liquor Hot Chocolate £5.50

Dark Rum, Baileys or Cointreau

Tea

Breakfast tea £2.45

Earl Grey tea £2.49

Green tea £2.49

Wild About Mint £2.49

Foraged Fruits £2.49

Cool Camomile £2.49

Black Berry Syllabub £2.49

Ginger & Sunshine £2.49

Soft Drinks

Coke, Diet Coke, Sprite – 330ml £2.65

Coke, Diet Coke, Sprite – Pint £3.00

Luscombe Organic Apple Juice £2.90

Luscombe Organic Orange Juice £2.90

Heartsease Farm Traditional Lemonade £2.99

Spicy Tomato Juice £2.99

Appletiser £2.95

Palmers Ginger Beer £3.20

J20 Apple & Mango or Orange & Passion Fruit £2.95

Fever Tree Tonic Water (naturally light) £2.50

Lime and Soda £1.80

Bottle Green Elderflower Presse £2.95

Blackcurrant or Orange Squash £1.60

Blackcurrant or Orange Squash – Pint £2.00

Mineral Water Still or Sparkling – 330ml £2.55

Mineral Water Still or Sparkling – 1Litre £3.95

Bottled Beers & Ciders

Peroni 330ml, 5.1% ABV £3.80

Beck’s Blue (Alcohol free beer) 275ml £3.00

Local Dorset Bitters

Dorset Gold 500ml, 4.5% ABV £4.75

Palmers 200 500ml, 5.0% ABV £4.75

Tally Ho! 500ml, 5.5% ABV £4.75

Palmers Best Bitter (IPA) 500ml, 4.2% ABV £4.75

Local Purbeck Ciders

Dorset Draft – Sparkling (medium) 500ml, 4.5% ABV £4.75

Purbeck No.10 Sparkling (sweet) 500ml, 4.8% ABV £4.75

Forgotten Orchard Sparkling (medium dry) 500ml, 5.5% ABV £4.75

White Wine

1 El Molturo Blanc Airen, Verdejo. Spain

PER GLASS 175ml £5.75, 250ml £6.75 BOTTLE £17.95

2 Alfredini Garganega Pinot Grigio. Italy

PER GLASS 175ml £5.95, 250ml £6.95 BOTTLE £18.50

3 Viña ina Carrasco Sauvignon Blanc. Chile

PER GLASS 175ml £6.25, 250ml £7.25 BOTTLE £18.95

4 Camino Real Bianco Rioja, Spain

BOTTLE £22.95

5 Picpoul Plo d’isabelle, Picpoul de Pinet. South of France

BOTTLE £22.95

6 Fathom’s Sauvignoin Blanc, Marlborough. New Zealand

PER GLASS 175ml £6.95, 250ml £7.95 BOTTLE £23.95

7 Chablis Cape St Martin. Burgundy

BOTTLE £29.95

8 Berthier Sancerre Blanc. France

BOTTLE £34.95

Rosé Wine

9 Le Bois Des Violettes Rosé. French regions

PER GLASS 175ml £5.95, 250ml £6.95 BOTTLE £18.50

10 Torre Alta Pinot Grigio Rosé. Italy

PER GLASS 175ml £6.50, 250ml £7.50 BOTTLE £21.95

11 Minuty Rosé. France

BOTTLE £27.95

Red Wine

12 Marques de Calado Tempranillo. Spain

PER GLASS 175ml £5.75, 250ml £6.75 BOTTLE £17.95

13 Viña Carrasco Merlot. Chile

PER GLASS 175ml £5.95, 250ml £6.95 BOTTLE £18.50

14 Aires Andinos Malbec. Argentina

PER GLASS 175ml £6.25, 250ml £7.25 BOTTLE £18.95

15 Torre Cerre Montepulciano d’Abruzzo. Italy

BOTTLE £19.50

16 Monte Lagares Rioja. Spain

PER GLASS 175ml £6.50, 250ml £7.50 BOTTLE £21.95

17 Baron De Baussac Carignan Vieilles Vignes. South of France

BOTTLE £22.95

18 Fairhall Cliffs Pinot Noir. New Zealand

BOTTLE £26.95

19 Ecapilla de Barro Malbec. Argentina

BOTTLE £24.95

Champagne & Sparkling Wine

20 La Marca Prosecco. Italy

200ml BOTTLE £7.95

21 Prosecco Corte Alta. Italy

BOTTLE £26.00

22 J de Telmont Grande Rréserve.

BOTTLE £39.95

23 Laurent Perrier Brut

BOTTLE £49.50

Taste of the West awards

Taste of the West awards

In 2017 Clavell’s Restaurant were delighted to have achieved a Cafés and Tearooms Taste of the West Gold Award

“Clavell’s Cafe is in a lovely location and serves excellent home made food.”

“Consistent Service and Quality” ~ 29th January 2017

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